Featured Breweries
Dogfish Head Craft Brewing, Milton, DE
Hazy O (Hazy IPA). 7.1% ABV, 45 IBU
Helloooooo Hazy-O! Our latest off-centered innovation is now available coast-to-coast! Brewed with truckloads of oats and wheat for a full body, Hazy-O! is then liberally dry-hopped to deliver juicy tropical notes of citrus, mango and pineapple! But the real star is our secret ingredient ... oats! This Hazy IPA uses four (yes, four!) types of oats. This foundation of four oat formats creates a target, allowing the beer’s bright and juicy hops to hit the flavorful bullseye. Smooth and refreshing, Hazy-O! drinks like a 5% ABV sipper, even thought it's a 7.1% ABV powerhouse! |
Kernza Pils (Pilsner collaboration with Patagonia). 5% ABV, 27 IBU
With a restless desire to create what hasn't yet been imagined, we've teamed up with our friends at Patagonia Provisions to craft an innovative pilsner that aims to restore our planet with every sip. A crisp, refreshing German-style pilsner, Kernza® Pils is brewed with organic barley, organic Contessa hops, and Kernza® - a revolutionary new long-rooted perennial grain developed by The Land Institute. A cousin of wheat, Kernza® plants develop massive root structures that can stretch up to 12 feet underground, preventing precious topsoil from eroding. The roots also draw down carbon from the atmosphere and store it in the Earth ... precisely where it belongs. Bursting with floral notes, Kernza® Pils is bright and snappy, with a subtle spiciness thanks to the Kernza® addition. |
Seaquench (kettle sour) 4.9% ABV, 10 IBU
Objectively the most refreshing beer we’ve ever brewed, SeaQuench Ale is a session sour mash-up of a crisp Kölsch, a salty Gose and a tart Berliner Weiss brewed in sequence with black limes, sour lime juice and sea salt. The result? A citrusy-tart union that has captured the attention and hearts of beer, wine and margarita drinkers alike! After a full year of research and development, the blissfully inefficient SeaQuench Ale hit the mark and the mood we were looking for. With a touch of salt on the tongue and a bit of malt sweetness in the finish, SeaQuench Ale is as unique as it is exhilarating, and perfect to down the whole year round.Boasting amazingly tart and crisp flavors, SeaQuench Ale clocks in at just 4.9% ABV, 140 calories, 9g carbs, 2g protein and 0g fat per 12 oz. serving, a perfect pairing for an active lifestyle. |
Big Oyster Brewing, Lewes, DE
Evolution Craft Brewing Co.
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Lot #3 IPA
This American-style IPA is aggressively hopped at a rate of over 2 lb. per barrel. Big notes of citrus and pine complement a reserved but firm malt backbone. Pairs well with Indian food, jerk, Cajun, burgers and spicy seafood. Tea-ki Torch Hard Tea Malt Liquor
Lightly carbonated and built on a combination of Earl Grey and Black Tea flavors with a slight sweetness and refreshing finish. |
Tall Tales Brewing
1623 Brewing Co
Core IPA
Our first born. With our core brands, we wanted to deliver that true to form west coast IPA that delivers strongly on its Colorado roots. To deliver a sessionable IPA that delivers on flavor it all starts with water. Get the chemistry right first. Balance a strong malt backbone through higher-than-normal mash temperatures with a clean hop presence from new world varieties and 1623 IPA is born. Easy drinking at 5.2% ABV and nicely bittered to 70 IBU’s. Filtered for clarity this is your go-to IPA. |
Core PIlsner
Crisp and clean is how we like our Pilsner. We love the style for its simplicity, but pay great attention to the complexity of balance and flavor. Our pilsner malt leads the way creating the perfect palette to lay the artistry of the noble hops—Magnum and Saaz. Drinks easy at 5.2% ABV, with just a hint of bitterness at 20 IBU’s. Pilsner is available year-round in 6-packs and on draft in our taproom or at your favorite watering hole. |
Core Hefeweizen
“You can’t build a brewery around Hefeweizen.” So that’s what we were told. 1623 Hefeweizen is the leader of the house. This Old-World style wheat beer is crafted to the authentic tradition of Southern Bavaria. Our Hefe shows that beautiful pale haze, while delivering that pillowy mouthfeel. True to its German heritage, 1623 Hefeweizen is distinctively German with prominent notes of banana and clove. This beer pairs so well with all foods. At 5.61% ABV you will enjoy the drinkability of this wheat beer. |
Blue Earl Brewing
Honeysuckle Rose Belgian Style Blonde AleBelgian Style Blonde Ale
A moderate-strength golden ale that has a subtle Belgian complexity, slightly sweet flavors of orange and lemon, and a dry finish. A light and refreshing ale with a very clean character. A sensational Belgian flavor profile that’s assured to satisfy your soul! Grains: Pilsner, Munich, Specialty malts Hops: Hallertauer, Liberty Notes: Orange, Lemon-pepper and Honeysuckle. |
Clockwork Orange Fresh Orange Juice Pale Ale – American
Brewed with Pilsner, Flaked Oats, Wheat, and Lactose. Kettle hopped with Mandarina Bavaria, then dry-hopped with Cascade and Lemondrop. An abundance of fresh squeezed Orange juice is added to the brew, producing a delightfully refreshing citrus flavor/aroma. Notes of fresh squeezed orange and malt and a hint of lemon/lime in the finish. 4.9% ABV |
Key Brewing Co
All Days Off Lager - American Light
Enjoy this bright authentic Mexican lager - a collaboration with Christos F.C. This elite soccer club, established in 1997 by former pro and college players in the Baltimore area, has solidified their title as the best men's amateur soccer team in Maryland, and arguably the USA. |
DuClaw Brewing Co
Low-Key (New Year Round Pineapple Wheat)
Look on the light side with this one-of-a-kind brew. Bursting with pineapple juice yet low on calories, this sip was made for your sweet moments of chill. Enjoy the easy tropical breeze of mango and passion fruit, coupled with crisp notes of citrus and pine. After all, sometimes less IS more. |
Noir (Black IPA)
Afraid of the dark? Allow this moody masterpiece to change your mind and corrupt your tastebuds. Suspiciously smooth, this medium-bodied Black IPA bursts with hoppy hints of citrus and pine, followed by an intense amount of spice, herbs, and tropical fruit. Pour to let the drama begin. |