Shore Craft Beer Fest: OCtoberfest 10/27/18
We're so excited for this annual event! As the participating breweries decide on their beers, we'll post it here. Stay tuned, or get updates by subscribing to our newsletter. We will update the list as the date comes closer.
Hoppily Ever After special IPA release - 6.7% ABV 36 IBU
Harvest Moon Octoberfest 5.6% ABV 22 IBU
Fist Pumpkin Spiced Pumpkin Ale 6.5% 18 IBU. Loaded with graham crackers thrown in the mash, a figurative ton of pumpkin, brown sugar and cinnamon in the boil
Harvest Moon Octoberfest 5.6% ABV 22 IBU
Fist Pumpkin Spiced Pumpkin Ale 6.5% 18 IBU. Loaded with graham crackers thrown in the mash, a figurative ton of pumpkin, brown sugar and cinnamon in the boil
Brut-ale DrIPA (Brut IPA)
Jacques Au Lantern (Belgian Pumpkin Ale) - unfiltered amber ale brewed with pumpkin and spices, and fermented with a Belgian yeast strain.
Day Crush (Kettle Sour)
Delmarva Pure Pils (Pilsner) - A supremely sessionable Eastern Shore take on a Czech-style pilsner. Golden in color with floral and citrus zest hop characteristics from German Saphir and Opal hops. Crisp with delicate malt flavors and a dry finish.
Jacques Au Lantern (Belgian Pumpkin Ale) - unfiltered amber ale brewed with pumpkin and spices, and fermented with a Belgian yeast strain.
Day Crush (Kettle Sour)
Delmarva Pure Pils (Pilsner) - A supremely sessionable Eastern Shore take on a Czech-style pilsner. Golden in color with floral and citrus zest hop characteristics from German Saphir and Opal hops. Crisp with delicate malt flavors and a dry finish.
Jammmm'D Kettle Sour
Strawberry Apricot Peach
Got Smores Porter American Porter 6.8% ABV 30 IBU. A complex, malty dark beer with a lightly burnt character.
Mother Juice IPA American IPA 5.4% ABV 5 IBU. A bitter, moderately strong American pale ale that uses its clean, supporting malt to showcase its hop character.
Strawberry Apricot Peach
Got Smores Porter American Porter 6.8% ABV 30 IBU. A complex, malty dark beer with a lightly burnt character.
Mother Juice IPA American IPA 5.4% ABV 5 IBU. A bitter, moderately strong American pale ale that uses its clean, supporting malt to showcase its hop character.
Big Barrel aged Mocha Stout (VIP's only)
Juice Box All Juiced Up Fruit Punch Sour
Big Reef Porter - very smooth dark English brown porter brewed with chocolate and roasted malts to give it a malty, slightly caramelized finish.
Surf School NE Double IPA Hangin'11
Jack'D Pumpkin - Belgian style pumpkin ale brewed with American 2-row and lots of specialty malts. We added pumpkin puree, fresh ground cinnamon, nutmeg and ginger. Mildly hopped with Cluster and Tettnanger hops.
Juice Box All Juiced Up Fruit Punch Sour
Big Reef Porter - very smooth dark English brown porter brewed with chocolate and roasted malts to give it a malty, slightly caramelized finish.
Surf School NE Double IPA Hangin'11
Jack'D Pumpkin - Belgian style pumpkin ale brewed with American 2-row and lots of specialty malts. We added pumpkin puree, fresh ground cinnamon, nutmeg and ginger. Mildly hopped with Cluster and Tettnanger hops.
Peach/Pear JREAM (new release)
FRUITED SOUR W/ LACTOSE. 4.8% ABV 4 IBU
Grape Squish Cabernet
FRUITED SOUR ALE. 5.2% ABV 10 IBU
Sequia Sap (new release)
OUTDOOR IPA CONDITIONED ON BLOOD ORANGES. 7.0% ABV 59 IBU
Mos Dank IPA
FRUITED SOUR W/ LACTOSE. 4.8% ABV 4 IBU
Grape Squish Cabernet
FRUITED SOUR ALE. 5.2% ABV 10 IBU
Sequia Sap (new release)
OUTDOOR IPA CONDITIONED ON BLOOD ORANGES. 7.0% ABV 59 IBU
Mos Dank IPA
Hammerhead IPA 6.3% ABV. West Coast-Style IPA brewed with six different hop varietals for an intense citrus and grapefruit character with notes of pine.
Solar Power Belgian Wit 5.9 ABV brewed with fresh oranges and coriander, and then cold steeped with the zest from the very same oranges we use in the brewing process. Light and delicious.
Big Oyster Stout 6.5 ABV Notes of dark chocolate, black coffee, caramel and toasted bread highlight this traditional stout brewed with local oyster shells.
Solar Power Belgian Wit 5.9 ABV brewed with fresh oranges and coriander, and then cold steeped with the zest from the very same oranges we use in the brewing process. Light and delicious.
Big Oyster Stout 6.5 ABV Notes of dark chocolate, black coffee, caramel and toasted bread highlight this traditional stout brewed with local oyster shells.
Siracusa Nera - Limited Release Vintage Stout brewed with Syrah Grape Must
Mixed Media - Limited Release Saison brewed with Viognier Grapes
Lupu-Luau - Coconut IPA
